Kings of Craft

Earlier this week I read an article about last year’s World Beer Cup winners. In the comments section, a bunch of Europeans were bullying American beers. All right, guys, we get it; during the half-century following American prohibition, we produced a lot of watered-down lagers, but it sounds as if you haven’t tried a U.S. […]

The King of Hops

Today I’m going to start with something a bit more topical than usual — no, I’m not going to talk about Haiti, because I couldn’t find a noteworthy quote about Haitian beer. But I did read an interesting bit of crossover news about Anheuser-Busch InBev planning to send almost a million cans of drinking water […]

Beer for Breakfast

No, I’m not talking about that kind of beer for breakfast — i.e., “bro, check out this hangover fix: when the sun comes up, JUST KEEP DRINKING.” Sound advice, but today’s topic advocates responsible drinking all day long; beer can elegantly accompany any meal, even breakfast. You see, many Americans employ beer as a beverage […]